Winery Stéphanie ColinotAu Coeur de Framboise Bourgogne Coulanges-la-Vineuse
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse from the Winery Stéphanie Colinot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse of Winery Stéphanie Colinot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse of Winery Stéphanie Colinot in the region of Burgundy often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse
Pairings that work perfectly with Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse
Original food and wine pairings with Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse
The Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse of Winery Stéphanie Colinot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecue burger, slow-cooked veal roast or baked duck legs with potatoes.
Details and technical informations about Winery Stéphanie Colinot's Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Au Coeur de Framboise Bourgogne Coulanges-la-Vineuse from Winery Stéphanie Colinot are 2018
Informations about the Winery Stéphanie Colinot
The Winery Stéphanie Colinot is one of of the world's greatest estates. It offers 11 wines for sale in the of Bourgogne Coulanges-la-Vineuse to come and discover on site or to buy online.
The wine region of Bourgogne Coulanges-la-Vineuse
The wine region of Bourgogne Coulanges-la-Vineuse is located in the region of Chablis of Burgundy of France. Wineries and vineyards like the Domaine Vini Viti Vinci or the Domaine Jean Luc Houblin produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Coulanges-la-Vineuse are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Coulanges-la-Vineuse often reveals types of flavors of cherry, black fruit or tree fruit and sometimes also flavors of microbio, cheese or lemon.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
