Stephane Montez - Domaine du MonteilletLa Syrah à Papa
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Syrah à Papa from the Stephane Montez - Domaine du Monteillet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Syrah à Papa of Stephane Montez - Domaine du Monteillet in the region of Vin de Pays is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Syrah à Papa of Stephane Montez - Domaine du Monteillet in the region of Vin de Pays often reveals types of flavors of strawberries, pepper or white pepper and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with La Syrah à Papa
Pairings that work perfectly with La Syrah à Papa
Original food and wine pairings with La Syrah à Papa
The La Syrah à Papa of Stephane Montez - Domaine du Monteillet matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), lasagne with salmon, goat cheese and spinach or braised veal heart with carrots.
Details and technical informations about Stephane Montez - Domaine du Monteillet's La Syrah à Papa.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of La Syrah à Papa from Stephane Montez - Domaine du Monteillet are 2017, 2016, 2013, 2012 and 2015.
Informations about the Stephane Montez - Domaine du Monteillet
The Stephane Montez - Domaine du Monteillet is one of of the world's great estates. It offers 21 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
