Stephane Montez - Domaine du MonteilletCondrieu Candice Grain de Folie
Sweet wine
In the mouth this sweet wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Condrieu Candice Grain de Folie from the Stephane Montez - Domaine du Monteillet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condrieu Candice Grain de Folie of Stephane Montez - Domaine du Monteillet in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Condrieu Candice Grain de Folie of Stephane Montez - Domaine du Monteillet in the region of Rhone Valley often reveals types of flavors of pineapple, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Condrieu Candice Grain de Folie
Pairings that work perfectly with Condrieu Candice Grain de Folie
Original food and wine pairings with Condrieu Candice Grain de Folie
The Condrieu Candice Grain de Folie of Stephane Montez - Domaine du Monteillet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of macaroonade from sète, quebec style barbecued salmon or sunday night savoury pie (leftover).
Details and technical informations about Stephane Montez - Domaine du Monteillet's Condrieu Candice Grain de Folie.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Condrieu Candice Grain de Folie from Stephane Montez - Domaine du Monteillet are 2015, 2016
Informations about the Stephane Montez - Domaine du Monteillet
The Stephane Montez - Domaine du Monteillet is one of of the world's great estates. It offers 21 wines for sale in the of Condrieu to come and discover on site or to buy online.
The wine region of Condrieu
The wine region of Condrieu is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine Georges Vernay produce mainly wines white, red and sweet. The most planted grape varieties in the region of Condrieu are Viognier, Mourvèdre and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Condrieu often reveals types of flavors of butterscotch, papaya or acacia and sometimes also flavors of yellow apple, biscuits or lemon peel.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
