
Winery Steffen-PrümHonigberg Riesling Kabinett
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Honigberg Riesling Kabinett from the Winery Steffen-Prüm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Honigberg Riesling Kabinett of Winery Steffen-Prüm in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Honigberg Riesling Kabinett
Pairings that work perfectly with Honigberg Riesling Kabinett
Original food and wine pairings with Honigberg Riesling Kabinett
The Honigberg Riesling Kabinett of Winery Steffen-Prüm matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of basque chicken with chorizo, thai shrimp sauce or pizza with peppers and spicy chicken.
Details and technical informations about Winery Steffen-Prüm's Honigberg Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Steffen-Prüm
The Winery Steffen-Prüm is one of of the world's great estates. It offers 39 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














