Winery Stefano AmerighiApice Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Apice Syrah from the Winery Stefano Amerighi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Apice Syrah of Winery Stefano Amerighi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Apice Syrah
Pairings that work perfectly with Apice Syrah
Original food and wine pairings with Apice Syrah
The Apice Syrah of Winery Stefano Amerighi matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef with morels, rack of lamb with antiboise sauce or veal head with vinaigrette.
Details and technical informations about Winery Stefano Amerighi's Apice Syrah.
Discover the grape variety: Tinta Cão
Structured and elegant reds for ageing, with a deep ruby colour, firm tannins, an ample palate with preserved acidity, and signature aromas of red and black fruits (cherry, blackberry), spices, flowers (violet) and refined floral notes. Very late-ripening and low-yielding but high-quality. An essential component of the great Porto Vintage DOC and Douro DOC for ageing, one of the five classic Port varieties, with a strong aromatic identity. Native Portuguese black variety from the Douro.
Last vintages of this wine
The best vintages of Apice Syrah from Winery Stefano Amerighi are 2015, 2016
Informations about the Winery Stefano Amerighi
The Winery Stefano Amerighi is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
