Staatsweingut FreiburgFreiburger Jägerhäusleweg Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Freiburger Jägerhäusleweg Weissburgunder from the Staatsweingut Freiburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiburger Jägerhäusleweg Weissburgunder of Staatsweingut Freiburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Freiburger Jägerhäusleweg Weissburgunder
Pairings that work perfectly with Freiburger Jägerhäusleweg Weissburgunder
Original food and wine pairings with Freiburger Jägerhäusleweg Weissburgunder
The Freiburger Jägerhäusleweg Weissburgunder of Staatsweingut Freiburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of lasagne with two salmons, fried squid or pizza goat cheese honey cream.
Details and technical informations about Staatsweingut Freiburg's Freiburger Jägerhäusleweg Weissburgunder.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Freiburger Jägerhäusleweg Weissburgunder from Staatsweingut Freiburg are 0
Informations about the Staatsweingut Freiburg
The Staatsweingut Freiburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
