
Winery St AugustusLiebfraumilch Qualitätswein Pfalz
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Liebfraumilch Qualitätswein Pfalz
Pairings that work perfectly with Liebfraumilch Qualitätswein Pfalz
Original food and wine pairings with Liebfraumilch Qualitätswein Pfalz
The Liebfraumilch Qualitätswein Pfalz of Winery St Augustus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of blue cord, salmon and goat cheese quiche or seafood pastilla.
Details and technical informations about Winery St Augustus's Liebfraumilch Qualitätswein Pfalz.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Liebfraumilch Qualitätswein Pfalz from Winery St Augustus are 1992, 0
Informations about the Winery St Augustus
The Winery St Augustus is one of of the world's greatest estates. It offers 3 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.











