The Winery Squadra of Sicily

The Winery Squadra is one of the best wineries to follow in Sicile.. It offers 4 wines for sale in of Sicily to come and discover on site or to buy online.
Looking for the best Winery Squadra wines in Sicily among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Squadra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Squadra wines with technical and enological descriptions.
How Winery Squadra wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of quick paella, quiche lorraine or salted muffins with bacon and grated cheese.
On the nose the white wine of Winery Squadra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Squadra. is a powerful.
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
At its widest point, Sicily measures 280 kilometers (175 miles) from east to west, and about a third of that distance from North to south. Its roughly triangular shape earned the island the nickname Trinacria (the triangle) in the Middle Ages and is reflected in the triskelion (a three-pronged pattern) at the Center of the regional flag. With constant sunshine and moderate rainfall, Sicily's classic Mediterranean Climate is ideally suited to wine Grape production. The Warm, dry climate means that mould and rot are kept to a minimum, especially in well-ventilated areas that benefit from coastal breezes.
How Winery Squadra wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, quiche lorraine or chicken skewers with curry and lemon.
In the mouth the sparkling wine of Winery Squadra. is a with a nice vivacity and a fine and pleasant bubble.
How Winery Squadra wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, lamb marinated in white wine or chicken pie.
On the nose the pink wine of Winery Squadra. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
How Winery Squadra wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, spaghetti with summer vegetables or irish stew.
On the nose the red wine of Winery Squadra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the red wine of Winery Squadra. is a powerful.
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
Planning a wine route in the of Sicily? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Squadra.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.