The Winery Sposato of Lujan de Cuyo of Mendoza

The Winery Sposato is one of the best wineries to follow in Lujan de Cuyo.. It offers 16 wines for sale in of Lujan de Cuyo to come and discover on site or to buy online.
Looking for the best Winery Sposato wines in Lujan de Cuyo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sposato wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sposato wines with technical and enological descriptions.
How Winery Sposato wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, quiche without eggs or duck pot au feu.
On the nose the red wine of Winery Sposato. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Sposato. is a powerful with a nice freshness.
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
Dry climate irrigated by the Andes. Malbec at its peak.
How Winery Sposato wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef carrots, quick salmon skewers or quiche with bacon and gruyère cheese.
In the mouth the white wine of Winery Sposato. is a with a nice freshness.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
How Winery Sposato wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish tagine, spaghetti squash with cream and bacon or rabbit à la lorientaise.
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
How Winery Sposato wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cantonese rice, tuna lasagna or cuttlefish in parsley sauce.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Lujan de Cuyo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sposato.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.