
Winery SpinelliVal di Sangro Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Val di Sangro Montepulciano d'Abruzzo from the Winery Spinelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Val di Sangro Montepulciano d'Abruzzo of Winery Spinelli in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Val di Sangro Montepulciano d'Abruzzo
Pairings that work perfectly with Val di Sangro Montepulciano d'Abruzzo
Original food and wine pairings with Val di Sangro Montepulciano d'Abruzzo
The Val di Sangro Montepulciano d'Abruzzo of Winery Spinelli matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, chicken lasagna or potjevlesch (northern france).
Details and technical informations about Winery Spinelli's Val di Sangro Montepulciano d'Abruzzo.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Val di Sangro Montepulciano d'Abruzzo from Winery Spinelli are 0, 2013
Informations about the Winery Spinelli
The Winery Spinelli is one of of the world's great estates. It offers 70 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).














