Winery SpierFirst Edition Cape Blend
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the First Edition Cape Blend from the Winery Spier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the First Edition Cape Blend of Winery Spier in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with First Edition Cape Blend
Pairings that work perfectly with First Edition Cape Blend
Original food and wine pairings with First Edition Cape Blend
The First Edition Cape Blend of Winery Spier matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of tournedos rossini, my grandmother's rabbit stew or chicken on a bed of summer vegetables.
Details and technical informations about Winery Spier's First Edition Cape Blend.
Discover the grape variety: Tinto cão
Structured, elegant reds with a deep ruby robe, fine tannins and fresh acidity, featuring aromas of red fruits, black cherry, spices, dried flowers and balsamic notes. Very good ageing and oxidative maturation capacity. An essential component of great vintage Porto (one of the five classic recommended grapes) and dry reds of Douro DOC. Very late-ripening, low-yield native Portuguese grape, saved from near-disappearance.
Last vintages of this wine
The best vintages of First Edition Cape Blend from Winery Spier are 2017, 0
Informations about the Winery Spier
The Winery Spier is one of wineries to follow in Stellenbosch.. It offers 106 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
