Winery SpearHead - (SpierHead)GFV Saddle Block Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the GFV Saddle Block Chardonnay from the Winery SpearHead - (SpierHead)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the GFV Saddle Block Chardonnay of Winery SpearHead - (SpierHead) in the region of British Columbia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the GFV Saddle Block Chardonnay of Winery SpearHead - (SpierHead) in the region of British Columbia often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with GFV Saddle Block Chardonnay
Pairings that work perfectly with GFV Saddle Block Chardonnay
Original food and wine pairings with GFV Saddle Block Chardonnay
The GFV Saddle Block Chardonnay of Winery SpearHead - (SpierHead) matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, fish stew or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery SpearHead - (SpierHead)'s GFV Saddle Block Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of GFV Saddle Block Chardonnay from Winery SpearHead - (SpierHead) are 0
Informations about the Winery SpearHead - (SpierHead)
The Winery SpearHead - (SpierHead) is one of of the world's great estates. It offers 21 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
