Winery SopotGrand Reserve Cabernet Sauvignon Barrique
This wine generally goes well with poultry, beef or lamb.
The Grand Reserve Cabernet Sauvignon Barrique of the Winery Sopot is in the top 70 of wines of Macedonia and in the top 20 of wines of Povardarie.
Wine flavors and olphactive analysis
On the nose the Grand Reserve Cabernet Sauvignon Barrique of Winery Sopot in the region of Povardarie often reveals types of flavors of black fruit.
Food and wine pairings with Grand Reserve Cabernet Sauvignon Barrique
Pairings that work perfectly with Grand Reserve Cabernet Sauvignon Barrique
Original food and wine pairings with Grand Reserve Cabernet Sauvignon Barrique
The Grand Reserve Cabernet Sauvignon Barrique of Winery Sopot matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, lamb stew with melting peppers or real paella recipe from valencia.
Details and technical informations about Winery Sopot's Grand Reserve Cabernet Sauvignon Barrique.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Grand Reserve Cabernet Sauvignon Barrique from Winery Sopot are 2007
Informations about the Winery Sopot
The Winery Sopot is one of of the world's greatest estates. It offers 34 wines for sale in the of Povardarie to come and discover on site or to buy online.
The wine region of Povardarie
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
News related to this wine
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The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.