Winery Vizba ValandovoAlexander Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Alexander Cabernet Sauvignon
Pairings that work perfectly with Alexander Cabernet Sauvignon
Original food and wine pairings with Alexander Cabernet Sauvignon
The Alexander Cabernet Sauvignon of Winery Vizba Valandovo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, pizza queen with merguez or provencal bourride.
Details and technical informations about Winery Vizba Valandovo's Alexander Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Vizba Valandovo
The Winery Vizba Valandovo is one of of the world's greatest estates. It offers 11 wines for sale in the of Povardarie to come and discover on site or to buy online.
The wine region of Povardarie
The Republic of NorthMacedonia">Macedonia is a country located in the heart of the Balkan Peninsula in Southeastern Europe. It is quite distinct from modern Greek Macedonia, with which it shares a border of over 160 kilometres (100 miles). The wine industry is dominated by red wines. Production is centered on two indigenous Grape varieties (Vranac and Kratosija), as well as a few international varieties such as the ubiquitous Bordeaux varieties Cabernet Sauvignon and Merlot.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.
