
Winery Vizba ValandovoTerzeli Vranac
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Terzeli Vranac of Winery Vizba Valandovo in the region of Povardarie often reveals types of flavors of black fruit.
Details and technical informations about Winery Vizba Valandovo's Terzeli Vranac.
Discover the grape variety: Muscat Ottonel
Delicate and fine muscat whites with a tender palate and moderate acidity, on intense and refined aromas of orange blossom, rose, fresh grape, citrus, white peach and airy muscat (more subtle than Muscat Blanc à Petits Grains). Made as aromatic dry aperitif whites (Alsace, Baden), off-dry and sumptuous botrytised liquoreux (Burgenland in Austria, Cotnari in Romania, Tokaj). Created in the 19th century by Robert Moreau (Angers), a cross of Chasselas × Muscat de Saumur.
Last vintages of this wine
The best vintages of Terzeli Vranac from Winery Vizba Valandovo are 2010, 2009, 2015, 0 and 2018.
Informations about the Winery Vizba Valandovo
The Winery Vizba Valandovo is one of of the world's greatest estates. It offers 11 wines for sale in the of Povardarie to come and discover on site or to buy online.
The wine region of Povardarie
Largest wine region of North Macedonia (85% of production), central Vardar valley, Mediterranean-continental climate. Vranec is the signature red king: deep and fruity with blackberry, black cherry, plum, chocolate, tobacco, leather and spices, fleshy tannins and sunny palate — national identity. Kratošija (Zinfandel relative) fleshy, local Stanušina finer. Smederevka crisp white, Žilavka broad, Temjanika floral and musky.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














