The Winery Son Excellence of Pays d'Oc

Winery Son Excellence
The winery offers 6 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 651 of the estates of Pays d'Oc.
It is located in Pays d'Oc

The Winery Son Excellence is one of the best wineries to follow in Pays d'Oc.. It offers 6 wines for sale in of Pays d'Oc to come and discover on site or to buy online.

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Top Winery Son Excellence wines

Looking for the best Winery Son Excellence wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Son Excellence wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Son Excellence wines with technical and enological descriptions.

The top red wines of Winery Son Excellence

Food and wine pairings with a red wine of Winery Son Excellence

How Winery Son Excellence wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of navarin of lamb, pasta carbonara a la flo without egg or veal chops au gratin.

Organoleptic analysis of red wines of Winery Son Excellence

On the nose the red wine of Winery Son Excellence. often reveals types of flavors of cherry, red fruit or pepper and sometimes also flavors of black currant, earth or oak. In the mouth the red wine of Winery Son Excellence. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Son Excellence

  • 2016With an average score of 3.70/5
  • 2015With an average score of 3.50/5
  • 2013With an average score of 3.41/5
  • 2012With an average score of 3.40/5
  • 2017With an average score of 3.22/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Son Excellence.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah

Discovering the wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

Five separate departments fall under the PGI (Hérault, Aude, Gard, Pyrénées-Orientales and six communes in southern Lozère), which is delimited by administrative rather than geographical boundaries. The name therefore covers a wide variety of terrain, from the mountain ranges of the southern Massif Central to the coastal plains of the Camargue crossed by rivers. Vineyards jostle for position in the Garrigue landscape. The Pays d'Oc has a MediterraneanClimate with hot, Dry summers and mild winters.

The top pink wines of Winery Son Excellence

Food and wine pairings with a pink wine of Winery Son Excellence

How Winery Son Excellence wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of soft and inexpensive pasta gratin, quiche without pastry, courgette and blue cheese or baked chestnuts.

The grape varieties most used in the pink wines of Winery Son Excellence.

  • Cinsault

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery Son Excellence

Food and wine pairings with a white wine of Winery Son Excellence

How Winery Son Excellence wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with neapolitan sauce and mushrooms, quiche lorraine or basque piperade.

Organoleptic analysis of white wines of Winery Son Excellence

On the nose the white wine of Winery Son Excellence. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, green apple or chalk. In the mouth the white wine of Winery Son Excellence. is a .

The best vintages in the white wines of Winery Son Excellence

  • 2014With an average score of 3.80/5
  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.50/5
  • 2013With an average score of 3.40/5
  • 2018With an average score of 3.30/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Son Excellence.

  • Sauvignon Blanc

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.

Discover other wineries and winemakers neighboring the Winery Son Excellence

Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Son Excellence.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Son Excellence and wines from the region

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Yeast

Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.