
Winery SollusMuscat Polosladké
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat Polosladké
Pairings that work perfectly with Muscat Polosladké
Original food and wine pairings with Muscat Polosladké
The Muscat Polosladké of Winery Sollus matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pork chops with curry and honey or grandma's cherry clafoutis.
Details and technical informations about Winery Sollus's Muscat Polosladké.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Muscat Polosladké from Winery Sollus are 0
Informations about the Winery Sollus
The Winery Sollus is one of of the world's greatest estates. It offers 10 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Sensory analysis
Technical name of the tasting.














