Winery Soléna EstateDel Rio Vineyard Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Del Rio Vineyard Syrah of the Winery Soléna Estate is in the top 30 of wines of Rogue Valley.
Food and wine pairings with Del Rio Vineyard Syrah
Pairings that work perfectly with Del Rio Vineyard Syrah
Original food and wine pairings with Del Rio Vineyard Syrah
The Del Rio Vineyard Syrah of Winery Soléna Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini with port sauce, rice with paprika and merguez or chicken breast with curry and mushrooms.
Details and technical informations about Winery Soléna Estate's Del Rio Vineyard Syrah.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Del Rio Vineyard Syrah from Winery Soléna Estate are 0
Informations about the Winery Soléna Estate
The Winery Soléna Estate is one of of the world's great estates. It offers 22 wines for sale in the of Rogue Valley to come and discover on site or to buy online.
The wine region of Rogue Valley
The wine region of Rogue Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Foris or the Domaine Elouan produce mainly wines red, white and pink. The most planted grape varieties in the region of Rogue Valley are Cabernet-Sauvignon, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rogue Valley often reveals types of flavors of cherry, oak or white pepper and sometimes also flavors of red currant, cinnamon or cheese.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
