Winery Solar dos LobosGrande Escolha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Grande Escolha of the Winery Solar dos Lobos is in the top 20 of wines of Alentejo.
Taste structure of the Grande Escolha from the Winery Solar dos Lobos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Escolha of Winery Solar dos Lobos in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grande Escolha of Winery Solar dos Lobos in the region of Alentejano often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Grande Escolha
Pairings that work perfectly with Grande Escolha
Original food and wine pairings with Grande Escolha
The Grande Escolha of Winery Solar dos Lobos matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, tajine of beef balls and merguez or italian veal roulade.
Details and technical informations about Winery Solar dos Lobos's Grande Escolha.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Grande Escolha from Winery Solar dos Lobos are 2014, 2012, 2011, 2009 and 0.
Informations about the Winery Solar dos Lobos
The Winery Solar dos Lobos is one of of the world's greatest estates. It offers 19 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.
