Winery Small IslandPatsies Blush Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Patsies Blush Rosé
Pairings that work perfectly with Patsies Blush Rosé
Original food and wine pairings with Patsies Blush Rosé
The Patsies Blush Rosé of Winery Small Island matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of flights in the wind à la provençale, gratin of fresh chard (green and ribs) or wild boar ragout with kriek.
Details and technical informations about Winery Small Island's Patsies Blush Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Patsies Blush Rosé from Winery Small Island are 2019, 0
Informations about the Winery Small Island
The Winery Small Island is one of of the world's greatest estates. It offers 5 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
