Winery SkovinMakedonsko Crveno
Red wine
This wine generally goes well with poultry, beef or lamb.
The Makedonsko Crveno of the Winery Skovin is in the top 30 of wines of Skopje.
Food and wine pairings with Makedonsko Crveno
Pairings that work perfectly with Makedonsko Crveno
Original food and wine pairings with Makedonsko Crveno
The Makedonsko Crveno of Winery Skovin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with bacon and onions, original mafé with okra or fried chicken.
Details and technical informations about Winery Skovin's Makedonsko Crveno.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Makedonsko Crveno from Winery Skovin are 2018, 2017, 2013, 0 and 2014.
Informations about the Winery Skovin
The Winery Skovin is one of of the world's greatest estates. It offers 66 wines for sale in the of Skopje to come and discover on site or to buy online.
The wine region of Skopje
The wine region of Skopje of Macedonia. Wineries and vineyards like the Domaine Kamnik or the Domaine Kamnik produce mainly wines red, white and pink. The most planted grape varieties in the region of Skopje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Skopje often reveals types of flavors of cherry, clove or jam and sometimes also flavors of leather, dark chocolate or cocoa.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
