Winery Sin Of DraculaMerlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Sin Of Dracula is in the top 70 of wines of Roman wall.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Sin Of Dracula matches generally quite well with dishes of beef or game (deer, venison) such as recipes of pork tongue with tomato sauce and pickles or rabbit legs with mushrooms.
Details and technical informations about Winery Sin Of Dracula's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery Sin Of Dracula are 2013, 2014, 0, 2017 and 2015.
Informations about the Winery Sin Of Dracula
The Winery Sin Of Dracula is one of of the world's greatest estates. It offers 5 wines for sale in the of Roman wall to come and discover on site or to buy online.
The wine region of Roman wall
Romanian region on the Dobrogea hills between the Danube and the Black Sea (Murfatlar, Sarica-Niculiţel, Istria-Babadag), reference to Trajan's Wall, temperate continental climate moderated by the sea (~300 sunny days). Signature Chardonnay: full and tense with yellow apple, citrus, honey, white flowers and mineral hints — occasionally historic dessert wine. Floral Pinot Gris, lively Aligoté, Fetească Albă and Regală in whites. Cabernet, Merlot and Pinot Noir in reds.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
