The Winery Silvern of Coonawarra of Australie du Sud

Winery Silvern
The winery offers 2 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 99 of the estates of Australie du Sud.
It is located in Coonawarra in the region of Australie du Sud

The Winery Silvern is one of the world's great estates. It offers 2 wines for sale in of Coonawarra to come and discover on site or to buy online.

Top Winery Silvern wines

Looking for the best Winery Silvern wines in Coonawarra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Silvern wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Silvern wines with technical and enological descriptions.

The top red wines of Winery Silvern

Food and wine pairings with a red wine of Winery Silvern

How Winery Silvern wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of quick meatloaf, semolina-merguez salad or chicken blanquette.

Organoleptic analysis of red wines of Winery Silvern

On the nose the red wine of Winery Silvern. often reveals types of flavors of oaky, tobacco or microbio and sometimes also flavors of earth, orange or dark fruit. In the mouth the red wine of Winery Silvern. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Silvern

  • 2010With an average score of 3.80/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.40/5
  • 2014With an average score of 3.30/5
  • 2011With an average score of 3.30/5
  • 2012With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Silvern.

  • Cabernet Sauvignon
  • Shiraz/Syrah

Discovering the wine region of Coonawarra

The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.

In the mouth of Coonawarra is a powerful with a nice balance between acidity and tannins. We currently count 240 estates and châteaux in the of Coonawarra, producing 748 different wines in conventional, organic and biodynamic agriculture. The wines of Coonawarra go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Silvern

Planning a wine route in the of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Silvern.

Discover the grape variety: Douce noire

The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.

News about Winery Silvern and wines from the region

Californian Pinot Noir pioneer Josh Jensen passes away

Josh Jensen was famed for producing elegant, silky Pinot Noirs at Calera Wine Company on the Central Coast.  Leading wine critic Robert Parker Jr once described Calera – the company that Jensen founded in 1971 – as ‘California’s Romanée-Conti.’ Jensen completed undergraduate studies at Yale, but his love of fine wine blossomed while completing an MA in social anthropology at Oxford University in the UK. He was a key member of the rowing crew at both universities, but he still found time to devel ...

Best distilleries to visit in New York

As Manhattan’s first distillery since Prohibition opens to the public, Vicki Denig takes a look at the city’s distilling scene and recommends four other NY-based distilleries to visit.  America’s craft spirits industry is booming – and New York is home to one of its fastest-growing markets. Featuring over 160 craft distilleries, the state is no stranger to well-made, small-batch spirits. For those looking to taste their way through a robust market, there’s possibly no better place on the E ...

Argentina confirms Balcarce as Buenos Aires’ fourth GI

Approved by the INV viticultural institute on 1 July, Balcarce is the fourth GI to be named in the province of Buenos Aires. The province was largely abandoned as a winemaking region in the 1930s following a law permitting wine to be made only in the Andean Cuyo region, but is is slowly making a name for itself once again with cool climate vintages. Encompassing coast, prairie and the Tandilia mountains, Balcarce is located 37 miles from the Atlantic Ocean and has until recently been known for p ...

The word of the wine: Ice wine

Sweet wine obtained by pressing frozen berries harvested in the middle of winter.