Winery Sigma VinumRemaus Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Remaus Grüner Veltliner from the Winery Sigma Vinum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Remaus Grüner Veltliner of Winery Sigma Vinum in the region of Weinland is a with a nice freshness.
Food and wine pairings with Remaus Grüner Veltliner
Pairings that work perfectly with Remaus Grüner Veltliner
Original food and wine pairings with Remaus Grüner Veltliner
The Remaus Grüner Veltliner of Winery Sigma Vinum matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cabbage casserole, broccoli and blue cheese quiche without pastry or roast turkey in the oven.
Details and technical informations about Winery Sigma Vinum's Remaus Grüner Veltliner.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Remaus Grüner Veltliner from Winery Sigma Vinum are 2017
Informations about the Winery Sigma Vinum
The Winery Sigma Vinum is one of of the world's greatest estates. It offers 4 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.