Winery Shinn Estate VineyardsFirst Fruit Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the First Fruit Sauvignon Blanc of Winery Shinn Estate Vineyards in the region of New York often reveals types of flavors of earth.
Food and wine pairings with First Fruit Sauvignon Blanc
Pairings that work perfectly with First Fruit Sauvignon Blanc
Original food and wine pairings with First Fruit Sauvignon Blanc
The First Fruit Sauvignon Blanc of Winery Shinn Estate Vineyards matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bass in mustard and rosemary wrappers, chicken with scampi for christmas or summer tuna quiche.
Details and technical informations about Winery Shinn Estate Vineyards's First Fruit Sauvignon Blanc.
Discover the grape variety: Chenanson
Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of First Fruit Sauvignon Blanc from Winery Shinn Estate Vineyards are 2013, 2015, 0, 2014 and 2016.
Informations about the Winery Shinn Estate Vineyards
The Winery Shinn Estate Vineyards is one of of the world's greatest estates. It offers 31 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.
The wine region of North Fork of Long Island
The wine region of North Fork of Long Island is located in the region of Long Island of New York of United States. Wineries and vineyards like the Domaine Macari or the Domaine Bedell produce mainly wines red, white and sparkling. The most planted grape varieties in the region of North Fork of Long Island are Cabernet franc, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of North Fork of Long Island often reveals types of flavors of pineapple, pepper or blackberry and sometimes also flavors of red fruit, vanilla or black cherries.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
