Winery Shadow SpringsSwan Creek Yadkin Valley Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Swan Creek Yadkin Valley Viognier
Pairings that work perfectly with Swan Creek Yadkin Valley Viognier
Original food and wine pairings with Swan Creek Yadkin Valley Viognier
The Swan Creek Yadkin Valley Viognier of Winery Shadow Springs matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of beef carrots, duck parmentier or traditional tunisian couscous.
Details and technical informations about Winery Shadow Springs's Swan Creek Yadkin Valley Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Swan Creek Yadkin Valley Viognier from Winery Shadow Springs are 0
Informations about the Winery Shadow Springs
The Winery Shadow Springs is one of of the world's greatest estates. It offers 16 wines for sale in the of Yadkin County to come and discover on site or to buy online.
The wine region of Yadkin County
The wine region of Yadkin County is located in the region of North Carolina of United States. Wineries and vineyards like the Domaine Jones von Drehle or the Domaine Elkin Creek Vineyard produce mainly wines red and white. The most planted grape varieties in the region of Yadkin County are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Yadkin County often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
