Sfriso WineryRefosco dal Peduncolo Rosso Limited Edition
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Refosco dal Peduncolo Rosso Limited Edition of the Sfriso Winery is in the top 5 of wines of Veneto.
Taste structure of the Refosco dal Peduncolo Rosso Limited Edition from the Sfriso Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco dal Peduncolo Rosso Limited Edition of Sfriso Winery in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Refosco dal Peduncolo Rosso Limited Edition
Pairings that work perfectly with Refosco dal Peduncolo Rosso Limited Edition
Original food and wine pairings with Refosco dal Peduncolo Rosso Limited Edition
The Refosco dal Peduncolo Rosso Limited Edition of Sfriso Winery matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, pesto pasta salad or lamb stew with yoghurt and coriander.
Details and technical informations about Sfriso Winery's Refosco dal Peduncolo Rosso Limited Edition.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Refosco dal Peduncolo Rosso Limited Edition from Sfriso Winery are 2012, 0
Informations about the Sfriso Winery
The Sfriso Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
