Sfriso WineryCabernet Franc Limited Edition
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cabernet Franc Limited Edition of the Sfriso Winery is in the top 10 of wines of Veneto.
Taste structure of the Cabernet Franc Limited Edition from the Sfriso Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabernet Franc Limited Edition of Sfriso Winery in the region of Veneto is a powerful.
Food and wine pairings with Cabernet Franc Limited Edition
Pairings that work perfectly with Cabernet Franc Limited Edition
Original food and wine pairings with Cabernet Franc Limited Edition
The Cabernet Franc Limited Edition of Sfriso Winery matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, spaghetti with clams or rolled lamb shoulder with herbs.
Details and technical informations about Sfriso Winery's Cabernet Franc Limited Edition.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Cabernet Franc Limited Edition from Sfriso Winery are 0
Informations about the Sfriso Winery
The Sfriso Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
