Winery SevilenKarabağlar Chardonnay - Sultaniye
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Karabağlar Chardonnay - Sultaniye
Pairings that work perfectly with Karabağlar Chardonnay - Sultaniye
Original food and wine pairings with Karabağlar Chardonnay - Sultaniye
The Karabağlar Chardonnay - Sultaniye of Winery Sevilen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flamenkuche express, skate wings with black butter sauce or vegan leek and tofu quiche.
Details and technical informations about Winery Sevilen's Karabağlar Chardonnay - Sultaniye.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Karabağlar Chardonnay - Sultaniye from Winery Sevilen are 0
Informations about the Winery Sevilen
The Winery Sevilen is one of of the world's great estates. It offers 90 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
