Winery Severino GarofanoRosso dei Censi Negroamaro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rosso dei Censi Negroamaro from the Winery Severino Garofano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso dei Censi Negroamaro of Winery Severino Garofano in the region of Puglia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rosso dei Censi Negroamaro
Pairings that work perfectly with Rosso dei Censi Negroamaro
Original food and wine pairings with Rosso dei Censi Negroamaro
The Rosso dei Censi Negroamaro of Winery Severino Garofano matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), italian pasta salad or trapper's barbecue.
Details and technical informations about Winery Severino Garofano's Rosso dei Censi Negroamaro.
Discover the grape variety: Folignan
Simple, lively dry whites with a pale golden robe and a lean, sharp palate, with understated aromas of citrus (lemon), white flowers and herbal notes. Neutral, acidic profile primarily intended for distillation into Cognac and Armagnac. Grown in the Charentes and the Landes; contributes to French eaux-de-vie. French white variety created in 1965 in Montpellier by Paul Truel, crossing of folle blanche and ugni blanc.
Last vintages of this wine
The best vintages of Rosso dei Censi Negroamaro from Winery Severino Garofano are 0
Informations about the Winery Severino Garofano
The Winery Severino Garofano is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
