
Winery Severino GarofanoRosso dei Censi Negroamaro
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Rosso dei Censi Negroamaro from the Winery Severino Garofano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso dei Censi Negroamaro of Winery Severino Garofano in the region of Puglia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rosso dei Censi Negroamaro
Pairings that work perfectly with Rosso dei Censi Negroamaro
Original food and wine pairings with Rosso dei Censi Negroamaro
The Rosso dei Censi Negroamaro of Winery Severino Garofano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, pasta carbonara almost like the real thing or irish stew.
Details and technical informations about Winery Severino Garofano's Rosso dei Censi Negroamaro.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Last vintages of this wine
The best vintages of Rosso dei Censi Negroamaro from Winery Severino Garofano are 0
Informations about the Winery Severino Garofano
The Winery Severino Garofano is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














