
Winery Severino GarofanoBianca dei Censi
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bianca dei Censi from the Winery Severino Garofano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianca dei Censi of Winery Severino Garofano in the region of Puglia is a powerful.
Food and wine pairings with Bianca dei Censi
Pairings that work perfectly with Bianca dei Censi
Original food and wine pairings with Bianca dei Censi
The Bianca dei Censi of Winery Severino Garofano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mi sao, quiche with leeks and fresh salmon from flo or toast with foie gras and gingerbread.
Details and technical informations about Winery Severino Garofano's Bianca dei Censi.
Discover the grape variety: Argant
An ancient grape variety cultivated in Franche-Comté that has now almost disappeared. It was also found in Germany, Austria, Spain, etc. Genetic analyses show it to be related to Caesar. It should not be confused with bruneau noir, which has the synonym argant.
Last vintages of this wine
The best vintages of Bianca dei Censi from Winery Severino Garofano are 2018, 0
Informations about the Winery Severino Garofano
The Winery Severino Garofano is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.














