
Winery 7 BilgelerSolon Attica Reserve Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Solon Attica Reserve Shiraz of the Winery 7 Bilgeler is in the top 60 of wines of Aegean.
Wine flavors and olphactive analysis
On the nose the Solon Attica Reserve Shiraz of Winery 7 Bilgeler in the region of Aegean often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Solon Attica Reserve Shiraz
Pairings that work perfectly with Solon Attica Reserve Shiraz
Original food and wine pairings with Solon Attica Reserve Shiraz
The Solon Attica Reserve Shiraz of Winery 7 Bilgeler matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, lamb tagine with artichokes and dried tomatoes or fried chicken.
Details and technical informations about Winery 7 Bilgeler's Solon Attica Reserve Shiraz.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Solon Attica Reserve Shiraz from Winery 7 Bilgeler are 2016, 0, 2017
Informations about the Winery 7 Bilgeler
The Winery 7 Bilgeler is one of of the world's greatest estates. It offers 22 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.














