Winery Settecieli - Sangiovese

Winery SettecieliSangiovese

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sangiovese of Winery Settecieli is a red wine from the region of Sangiovese di Romagna of Émilie-Romagne.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Sangiovese from the Winery Settecieli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sangiovese of Winery Settecieli in the region of Émilie-Romagne is a powerful.

Wine flavors and olphactive analysis

On the nose the Sangiovese of Winery Settecieli in the region of Émilie-Romagne often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.

Details and technical informations about Winery Settecieli's Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Sangiovese - 2018
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.71110.50
Sangiovese - 2017
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.51110.50
Sangiovese - 2016
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.61110.50
Sangiovese - 2015
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.411100
Sangiovese - 2014
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.81110.50
Sangiovese - 2013
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.211100
Sangiovese - 2010
In the top 100 of of Sangiovese di Romagna wines
Average rating: 3.311100

The best vintages of Sangiovese from Winery Settecieli are 2014, 2018, 2016, 2017 and 2015.

Informations about the Winery Settecieli

The winery offers 10 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Sangiovese di Romagna in the region of Émilie-Romagne

The Winery Settecieli is one of of the world's greatest estates. It offers 10 wines for sale in the of Sangiovese di Romagna to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 35000 of of Italy wines
In the top 5500 of of Sangiovese di Romagna wines
In the top 95000 of red wines
In the top 200000 wines of the world

The wine region of Sangiovese di Romagna

The wine region of Sangiovese di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Umberto Cesari or the Domaine Ferrucci produce mainly wines red. The most planted grape varieties in the region of Sangiovese di Romagna are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sangiovese di Romagna often reveals types of flavors of cherry, cola or vanilla and sometimes also flavors of coffee, chocolate or red cherry.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Slight

Supple and easy to drink wine.

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