
Domaine Serres MazardCuvée Henri Serres Corbières
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Cuvée Henri Serres Corbières from the Domaine Serres Mazard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Henri Serres Corbières of Domaine Serres Mazard in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Henri Serres Corbières of Domaine Serres Mazard in the region of Languedoc-Roussillon often reveals types of flavors of oaky, blackberry or red fruit and sometimes also flavors of black fruits, dark fruit or non oak.
Food and wine pairings with Cuvée Henri Serres Corbières
Pairings that work perfectly with Cuvée Henri Serres Corbières
Original food and wine pairings with Cuvée Henri Serres Corbières
The Cuvée Henri Serres Corbières of Domaine Serres Mazard matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, cannelloni with salmon and spinach or sauté of veal with olives (corsica).
Details and technical informations about Domaine Serres Mazard's Cuvée Henri Serres Corbières.
Discover the grape variety: Helios
Aromatic, fresh dry whites with a pale golden colour and a supple, fresh palate; signature aromas of white flowers (acacia), white-fleshed fruits (pear), citrus and discreet muscat notes. Modern disease-resistant early-ripening profile. Grown in Germany, Sweden, Denmark and Norway for northern and organic vineyards. German white hybrid obtained in Freiburg, resistant to downy and powdery mildew.
Last vintages of this wine
The best vintages of Cuvée Henri Serres Corbières from Domaine Serres Mazard are 2017, 2015, 2006, 2016 and 2013.
Informations about the Domaine Serres Mazard
The Domaine Serres Mazard is one of of the world's greatest estates. It offers 21 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.














