Winery Sergio del CasaleVird' Vird' Rosato Histonium
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Vird' Vird' Rosato Histonium
Pairings that work perfectly with Vird' Vird' Rosato Histonium
Original food and wine pairings with Vird' Vird' Rosato Histonium
The Vird' Vird' Rosato Histonium of Winery Sergio del Casale matches generally quite well with dishes of lamb, veal or pork such as recipes of fillet of lamb in potato dressing, pork cheeks with cider and honey or cantonese rice.
Details and technical informations about Winery Sergio del Casale's Vird' Vird' Rosato Histonium.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vird' Vird' Rosato Histonium from Winery Sergio del Casale are 0
Informations about the Winery Sergio del Casale
The Winery Sergio del Casale is one of of the world's greatest estates. It offers 19 wines for sale in the of del Vastese to come and discover on site or to buy online.
The wine region of del Vastese
The wine region of del Vastese is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Jasci & Marchesani or the Domaine Jasci & Marchesani produce mainly wines white, pink and red. The most planted grape varieties in the region of del Vastese are Chardonnay, Pecorino and Riesling, they are then used in wines in blends or as a single variety. On the nose of del Vastese often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, tropical fruit or earth.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
