
Winery Sergio del CasaleDiomedeo Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Diomedeo Montepulciano d'Abruzzo from the Winery Sergio del Casale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diomedeo Montepulciano d'Abruzzo of Winery Sergio del Casale in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Diomedeo Montepulciano d'Abruzzo
Pairings that work perfectly with Diomedeo Montepulciano d'Abruzzo
Original food and wine pairings with Diomedeo Montepulciano d'Abruzzo
The Diomedeo Montepulciano d'Abruzzo of Winery Sergio del Casale matches generally quite well with dishes of beef, pasta or veal such as recipes of bernard's potée, meat lasagna or veal shoulder with cream and tarragon.
Details and technical informations about Winery Sergio del Casale's Diomedeo Montepulciano d'Abruzzo.
Discover the grape variety: Malvoisie de l' Istrie
This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.
Last vintages of this wine
The best vintages of Diomedeo Montepulciano d'Abruzzo from Winery Sergio del Casale are 2014, 2011, 0
Informations about the Winery Sergio del Casale
The Winery Sergio del Casale is one of of the world's greatest estates. It offers 19 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














