The Winery Serengeti of Swartland of Western Cape | Winedexer

The Winery Serengeti is one of the best wineries to follow in Swartland.. It offers 19 wines for sale in of Swartland to come and discover on site or to buy online.
Looking for the best Winery Serengeti wines in Swartland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Serengeti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Serengeti wines with technical and enological descriptions.
How Winery Serengeti wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of chinese fondue, lamb collar with mustard or croque madame.
On the nose the red wine of Winery Serengeti. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Serengeti. is a powerful with a nice balance between acidity and tannins.
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
Dry Mediterranean, granite and schist.
How Winery Serengeti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of lentils and morteau sausages, round zucchini stuffed with tuna or cream and tuna quiche.
On the nose the white wine of Winery Serengeti. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or earth. In the mouth the white wine of Winery Serengeti. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Serengeti wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, endive frichti or rabbit sautéed hunter.
Said of a wine whose taste and aromas are reminiscent of spices.
How Winery Serengeti wines pair with each other generally quite well with dishes such as recipes .
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Planning a wine route in the of Swartland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Serengeti.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.