Winery Septenary - Viognier

Winery SeptenaryViognier

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Viognier of Winery Septenary is a white wine from the region of Indiana.
This wine generally goes well with pork, poultry or game (deer, venison).

Details and technical informations about Winery Septenary's Viognier.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Last vintages of this wine

Viognier - 2019
In the top 100 of of Indiana wines
Average rating: 3.71110.50
Viognier - 0
In the top 100 of of Indiana wines
Average rating: 3.61110.50

The best vintages of Viognier from Winery Septenary are 2019, 0

Informations about the Winery Septenary

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Indiana

The Winery Septenary is one of of the world's greatest estates. It offers 13 wines for sale in the of Indiana to come and discover on site or to buy online.

Top wine Indiana
In the top 70000 of of United States wines
In the top 150 of of Indiana wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The word of the wine: Groslot

See grolleau.

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