Winery Sepp MoserFundamental
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Fundamental from the Winery Sepp Moser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fundamental of Winery Sepp Moser in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fundamental of Winery Sepp Moser in the region of Weinland often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Fundamental
Pairings that work perfectly with Fundamental
Original food and wine pairings with Fundamental
The Fundamental of Winery Sepp Moser matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flamenkuche express, vegan leek and tofu quiche or quiche lorraine.
Details and technical informations about Winery Sepp Moser's Fundamental.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Fundamental from Winery Sepp Moser are 2018, 2017, 2016
Informations about the Winery Sepp Moser
The Winery Sepp Moser is one of of the world's great estates. It offers 42 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.