Winery Señorío de ChicalTempranillo - Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo - Garnacha from the Winery Señorío de Chical
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo - Garnacha of Winery Señorío de Chical in the region of Castille is a powerful with a nice freshness.
Food and wine pairings with Tempranillo - Garnacha
Pairings that work perfectly with Tempranillo - Garnacha
Original food and wine pairings with Tempranillo - Garnacha
The Tempranillo - Garnacha of Winery Señorío de Chical matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), three ways to prepare chinese noodles or dafina.
Details and technical informations about Winery Señorío de Chical's Tempranillo - Garnacha.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo - Garnacha from Winery Señorío de Chical are 2014, 2017, 0
Informations about the Winery Señorío de Chical
The Winery Señorío de Chical is one of of the world's greatest estates. It offers 6 wines for sale in the of Valdepeñas to come and discover on site or to buy online.
The wine region of Valdepeñas
DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
