The Winery Sculpterra is one of the best wineries to follow in Central Coast.. It offers 31 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Sculpterra wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sculpterra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sculpterra wines with technical and enological descriptions.
How Winery Sculpterra wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, leg of lamb in braillouse or duck breast with honey, potato and onion with garlic.
On the nose the red wine of Winery Sculpterra. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Sculpterra. is a powerful with a nice balance between acidity and tannins.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery Sculpterra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, grilled mackerel with garlic and herbs or vegan leek and tofu quiche.
On the nose the white wine of Winery Sculpterra. often reveals types of flavors of oak, tree fruit or tropical fruit and sometimes also flavors of citrus fruit, earth or microbio. In the mouth the white wine of Winery Sculpterra. is a powerful.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Sculpterra wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of pork shoulder with mustard, roast lamb with thyme or keftas tajine with eggs.
On the nose the sweet wine of Winery Sculpterra. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of dried fruit.
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
How Winery Sculpterra wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Sculpterra. often reveals types of flavors of citrus fruit, red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Sculpterra wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp and chorizo risotto, verrine of beetroot and saint moret or salmon, shrimp and white fish puff pastry.
On the nose the sparkling wine of Winery Sculpterra. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Sculpterra. is a powerful with fine and regular bubbles.
Said of a wine whose aromas are reminiscent of flowers.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sculpterra.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
