Winery Scout VineyardsNutt Road Vineyard Riesling

White wine of Seneca Lake of New York of United States

The Nutt Road Vineyard Riesling of Winery Scout Vineyards is a white wine from the region of Seneca Lake of New York.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Nutt Road Vineyard Riesling

Pairings that work perfectly with Nutt Road Vineyard Riesling

Original food and wine pairings with Nutt Road Vineyard Riesling

The Nutt Road Vineyard Riesling of Winery Scout Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with mustard and honey, fish stew or red mullet, mackerel, tuna, salmon sushi.

Details and technical informations about Winery Scout Vineyards's Nutt Road Vineyard Riesling.

Winery

Winery Scout Vineyards

Grape varieties

Riesling

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Winery Scout Vineyards

The winery offers 7 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Seneca Lake in the region of New York

The Winery Scout Vineyards is one of of the world's greatest estates. It offers 5 wines for sale in the of Seneca Lake to come and discover on site or to buy online.

In the top 85000 of of United States wines

In the top 1500 of of Seneca Lake wines

In the top 200000 of white wines

In the top 600000 wines of the world

The wine region of Seneca Lake

Cool-climate sub-AVA of the Finger Lakes (NY, 2003) around the largest eponymous glacial lake (180 m deep): signature Riesling as white king — vibrant and aromatic with signature notes of citrus, green apple, white flowers, peach and pronounced schist minerality, signature chiseled acidity and range from dry to dessert. Cabernet Franc, Chardonnay, Pinot Noir and hybrids complement. AVA, moderating lake effect, extended season, schist soils.

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).