Winery Scout & CellarVeinte Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Veinte Sauvignon Blanc from the Winery Scout & Cellar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veinte Sauvignon Blanc of Winery Scout & Cellar in the region of Aconcagua is a powerful with a nice freshness.
Food and wine pairings with Veinte Sauvignon Blanc
Pairings that work perfectly with Veinte Sauvignon Blanc
Original food and wine pairings with Veinte Sauvignon Blanc
The Veinte Sauvignon Blanc of Winery Scout & Cellar matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish pot, magic cake cheese quiche or leek and fresh goat cheese quiche.
Details and technical informations about Winery Scout & Cellar's Veinte Sauvignon Blanc.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Veinte Sauvignon Blanc from Winery Scout & Cellar are 2020, 2019, 0
Informations about the Winery Scout & Cellar
The Winery Scout & Cellar is one of of the world's great estates. It offers 131 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.
The wine region of Aconcagua Valley
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Lightning
Large capacity barrel.
