
Winery Schneiders MoritzHowzit
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Howzit from the Winery Schneiders Moritz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Howzit of Winery Schneiders Moritz in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Howzit of Winery Schneiders Moritz in the region of Western Cape often reveals types of flavors of black fruit.
Food and wine pairings with Howzit
Pairings that work perfectly with Howzit
Original food and wine pairings with Howzit
The Howzit of Winery Schneiders Moritz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tournedos with boursin, grilled leg of lamb marinated in aromatic oil or potjevleesch (meat in a pot).
Details and technical informations about Winery Schneiders Moritz's Howzit.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Howzit from Winery Schneiders Moritz are 0, 2012, 2011
Informations about the Winery Schneiders Moritz
The Winery Schneiders Moritz is one of of the world's greatest estates. It offers 19 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.














