
Winery Schloss ReichenauChurer Blauburgunder Johann-Baptista
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Churer Blauburgunder Johann-Baptista of the Winery Schloss Reichenau is in the top 10 of wines of Graubünden.

Taste structure of the Churer Blauburgunder Johann-Baptista from the Winery Schloss Reichenau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Churer Blauburgunder Johann-Baptista of Winery Schloss Reichenau in the region of Graubünden is a with a nice freshness.
Food and wine pairings with Churer Blauburgunder Johann-Baptista
Pairings that work perfectly with Churer Blauburgunder Johann-Baptista
Original food and wine pairings with Churer Blauburgunder Johann-Baptista
The Churer Blauburgunder Johann-Baptista of Winery Schloss Reichenau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, veal tagine with prunes or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Schloss Reichenau's Churer Blauburgunder Johann-Baptista.
Discover the grape variety: Humagne rouge
Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.
Last vintages of this wine
The best vintages of Churer Blauburgunder Johann-Baptista from Winery Schloss Reichenau are 2015, 2016, 2014, 0 and 2013.
Informations about the Winery Schloss Reichenau
The Winery Schloss Reichenau is one of of the world's greatest estates. It offers 30 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.














