
Winery Schloss GoldenbergZweigelt
This wine generally goes well with blue cheese, pork or lamb.

Food and wine pairings with Zweigelt
Pairings that work perfectly with Zweigelt
Original food and wine pairings with Zweigelt
The Zweigelt of Winery Schloss Goldenberg matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb tagine with apricots, endives au gratin without béchamel sauce or tuna-kiri crisps.
Details and technical informations about Winery Schloss Goldenberg's Zweigelt.
Discover the grape variety: Zweigelt
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Last vintages of this wine
The best vintages of Zweigelt from Winery Schloss Goldenberg are 0
Informations about the Winery Schloss Goldenberg
The Winery Schloss Goldenberg is one of of the world's greatest estates. It offers 20 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.














