Winery Schliengen-MullheimSchliengener Sonnenstück Spätburgunder Rotwein
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Schliengener Sonnenstück Spätburgunder Rotwein from the Winery Schliengen-Mullheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schliengener Sonnenstück Spätburgunder Rotwein of Winery Schliengen-Mullheim in the region of Baden is a with a nice freshness.
Food and wine pairings with Schliengener Sonnenstück Spätburgunder Rotwein
Pairings that work perfectly with Schliengener Sonnenstück Spätburgunder Rotwein
Original food and wine pairings with Schliengener Sonnenstück Spätburgunder Rotwein
The Schliengener Sonnenstück Spätburgunder Rotwein of Winery Schliengen-Mullheim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, stuffed quails or the garbure.
Details and technical informations about Winery Schliengen-Mullheim's Schliengener Sonnenstück Spätburgunder Rotwein.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Last vintages of this wine
The best vintages of Schliengener Sonnenstück Spätburgunder Rotwein from Winery Schliengen-Mullheim are 0
Informations about the Winery Schliengen-Mullheim
The Winery Schliengen-Mullheim is one of of the world's great estates. It offers 81 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
