
Winery SchipfCasparone Pinot Noir Spätlese
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Casparone Pinot Noir Spätlese from the Winery Schipf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casparone Pinot Noir Spätlese of Winery Schipf in the region of Zürich is a with a nice freshness.
Food and wine pairings with Casparone Pinot Noir Spätlese
Pairings that work perfectly with Casparone Pinot Noir Spätlese
Original food and wine pairings with Casparone Pinot Noir Spätlese
The Casparone Pinot Noir Spätlese of Winery Schipf matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, chicken breast with curry and mushrooms or lamb chops marinated with herbs.
Details and technical informations about Winery Schipf's Casparone Pinot Noir Spätlese.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Casparone Pinot Noir Spätlese from Winery Schipf are 0
Informations about the Winery Schipf
The Winery Schipf is one of of the world's greatest estates. It offers 21 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














