Winery Scavi-RayAl Cioccolata
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Al Cioccolata from the Winery Scavi-Ray
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Al Cioccolata of Winery Scavi-Ray in the region of Veneto is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Al Cioccolata of Winery Scavi-Ray in the region of Veneto often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Al Cioccolata
Pairings that work perfectly with Al Cioccolata
Original food and wine pairings with Al Cioccolata
The Al Cioccolata of Winery Scavi-Ray matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, pasta with neapolitan sauce and mushrooms or greek-style shepherd's pie.
Details and technical informations about Winery Scavi-Ray's Al Cioccolata.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Al Cioccolata from Winery Scavi-Ray are 2018, 2008, 0, 2019 and 2016.
Informations about the Winery Scavi-Ray
The Winery Scavi-Ray is one of of the world's greatest estates. It offers 28 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
