Winery Scarpantoni - Rosé

Winery ScarpantoniRosé

The Rosé of Winery Scarpantoni is a pink wine from the region of McLaren Vale of Australie du Sud.
This wine generally goes well with beef

Food and wine pairings with Rosé

Pairings that work perfectly with Rosé

Original food and wine pairings with Rosé

The Rosé of Winery Scarpantoni matches generally quite well with dishes of beef such as recipes of roast beef in a crust (onions & mustard).

Details and technical informations about Winery Scarpantoni's Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Informations about the Winery Scarpantoni

The winery offers 43 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Scarpantoni is one of of the world's great estates. It offers 36 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 55000 of of Australia wines
In the top 5000 of of McLaren Vale wines
In the top 55000 of pink wines
In the top 1000000 wines of the world

The wine region of McLaren Vale

South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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